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Montmaretto

Barrel-Aged Sour with Montmorency Cherries and Almonds

ABV
6.9%
original-montmaretto1

Montmaretto begins as a light amber sour. Aged in 325 liter cabernet barrels it then undergoes secondary fermentation on a pound per gallon of cherries. A portion of the beer was aged in barrels with almonds to impart an amaretto character to the final beer. The barrels were then blended until the perfect balance was struck.

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Style
OG
1.055°
Hops
Aging Method
Other Ingredients

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