Brewpub

Location & Hours Menu Tours

The health and safety of our customers, team members, and our Asheville community remains our number one priority. In compliance with directives from state health and government authorities, our BrewPub will open Saturday, May 23rd with limited seating. We will continue to monitor the situation closely and assess our brewery operations to ensure we are following all recommended health and government guidelines. Asheville is a strong, resilient community and we are grateful for everyone’s continued support. We look forward to welcoming you and pouring you a pint of your favorite Wicked Weed brew.

Where it all started

Located in downtown Asheville, the Brewpub is the original home of Wicked Weed Brewing housing a full restaurant, downstairs beer bar, bottle shop, and original 15 barrel brewery. Complete with a dog-friendly patio and cocktail area at both levels, guests are sure to find the brewery experience suited to them.

Click on an image below to learn more.

Pouring Now

Draft

Can

Bottle

Pernicious

7.3%

India Pale Ale

Freak of Nature

8.5%

Double India Pale Ale

Appalachia

4.7%

Session India Pale Ale

Uncle Rick's Pilsner

5.1%

Pilsner

Dark Age

12%

Bourbon Barrel Aged Imperial Stout

Cider

Oak-Fermented Cider

Old Fashioned

10%

Barrel-Aged Ale Brewed with Oranges and Cherries

Silencio

6.6%

Bourbon Barrel-Aged Black Sour Ale with Coffee and Vanilla

Lunatic

6.5%

Belgian Blonde

Bump Cap

4.7%

a light, crisp pilsner and a favorite style of brewers everywhere

Jurgen

5.8%

traditional german lager with assertive hop character balanced by pleasant maltiness

Dry Irish Stout

4.1%

full-bodied and balanced roast malt character.

Lieutenant Dank

6.5%

India Pale Ale

Coolcumber

5.5%

Golden Ale Brewed with Cucumbers, Basil and Juniper Berries

Watermelon Dragon Fruit Burst

4.5%

Session Sour with Watermelon and Dragon Fruit

Medora

6.6%

American Sour with Blackberries and Raspberries

La Bonté Rosé

5.7%

Brettanomyces Farmhouse Ale with Grapes

Uncle Rico's Mexican Lager

5.0%

featuring locally grown lime basil from Rayburn Farms, this zesty amber lager can throw a pigskin over them mountains. coulda won state too…if coach would just put him in

Mamba 24

5.6%

a hop forward German lager featuring Lemon Drop hops

Fruitifera

9.5%

port barrel-aged American sour ale fermented with plums, acorn flour & honey

Spring Saison

5.6%

a rustic saison loaded with oats and wheat and fermented with a French ale yeast. perfectly crisp on a warm spring day

Enkel Onkel

5.6%

a hop forward Belgian ale inspired by the Trappist style produced in Belgian monasteries

Lupulin Lab IPA

6.8%

this iteration of Lupulin Lab showcases Azacca hops, lending notes of tropical fruit and citrus

Pick Me Pale Ale (Safety Dagnan)

5.3%

Andrew Dagnan, our EHS Manager, took the reigns on this Pick Me Pale. inspired by flavors of the west coast, he decided to include Centennial, Chinook, Simcoe, and a touch of Lemon Drop

Ningose

5.9%

Earl Grey Tea and blackberry gose. This name is a nod to the Sumerian goddess of beer, ninkasi. A portion of proceeds from this beer benefit Our Voice.

Fresh Pressed 2

5.2%

farmhouse ale brewed with pineapple, mango, and guava

Location

91 Biltmore Ave.
Asheville, NC 28801

Directions
1 (828) 575-9599

Hours

Monday

12:00pm – 10:00pm

Tuesday

12:00pm – 10:00pm

Wednesday

12:00pm – 10:00pm

Thursday

12:00pm – 10:00pm

Friday

12:00pm – 10:00pm

Saturday

12:00pm – 10:00pm

Sunday

12:00pm – 10:00pm

Where it all started

Pouring Now

Pernicious

Freak of Nature

Appalachia

Uncle Rick's Pilsner

Dark Age

Cider

Old Fashioned

Silencio

Lunatic