You must be of legal drinking age to enter this site.
Skip to main content
Visit our Online Shop

Home of the Funk

Located in the South Slope of Asheville, the Funkatorium is the East Coast’s first sour beer dedicated taproom. Featuring over a dozen varieties of these styles on draught, visitors can expect a full immersion into the old world way of experiencing and appreciating beer along with a creative food menu. For inquires, please email us at info@wickedweedbrewing.com

To purchase a Gift Card please Click Here

Click on an image below to learn more.

Pouring Now

draft Draft can Can bottle Bottle

Cerise Morte

Draft icon
5.4%
Barrel-aged American sour ale fermented with Montmorency cherries

Zest La Vie

Draft icon
5.4%
Brett Farmhouse sour with ginger and lemon

Aranasa Morte

Draft icon
7.2%
Sour inspired by Belgian brewing techniques with addition of four pounds per gallon of pineapples after barrel-aging.

Garcon de Ferme

Draft icon
6.2%
Brett Farmhouse sour with peaches

Vidl Wild Cider

Draft icon
7.7%
Hendersonville apples with wild yeast

Phunkmelon

Draft icon
5.6%
Watermelon Brett Farmhouse

Silencio

Draft icon
7.2%
Barrel-aged sour with coffee and vanilla

Brett Bitter

Draft icon
5.4%
Ale with brettanomyces

Mirtelo Morte

Draft icon
6%
Barrel-aged golden sour with blueberries

La Mure Morte

Draft icon
5.4%
Barrel-aged American sour with blackberries

Medora

Draft icon
6.6%
Blond sour ale fermented with blackberries and raspberries in bourbon barrels

Ferme de Chien

Draft icon Bottle icon
5.8%
Brett Farmhouse sour with Balaton cherries.

Day Light

Can icon Draft icon
4.1%
American Light Ale. A crisp and refreshing day time beer. At only 107 calories, you can enjoy a guilt-free drinking session.

Pernicious

Draft icon Can icon
7.3%
IPA with tropical mango hop aroma and a dry finish. 2015 GABF Silver Medal Winner.

Fresh Pressed

Draft icon Can icon
5.2%
Wheat ale with pineapple, mango and guava

Ruido

Draft icon
7%
Blueberries, chilis, citrus, smoked salt in neutral aok barrels

Coastal Love

Can icon
6.3%
Hazy IPA

Appalachia

Can icon Draft icon
4.7%
A very approachable, yet super-punchy session IPA. A portion of proceeds benefit the Southern Appalachian Highlands Conservancy which protects our mountains and water.

Amorous

Draft icon
5.1%
dry hopped sour in neutral oak barrel

Sindura

Draft icon
6%
lychee + pineapple + hibiscus in a neutral oak barrel

Freak of Nature

Can icon Draft icon
8.5%
DIPA

Genesis

Draft icon
6.2%
Fruited sour with mango, papaya, guava and pineapple fermented in white wine barrels

Dark Arts

Draft icon
15%
Imperial stout with brettanomyces

Spontaneous Ale

Draft icon
5.8%
Blended Appalachian spontaneous ale fermented in neutral oak barrels

Spontaneous Ale with Persimmons

Draft icon
5.8%
Blended Appalachian spontaneous ale with persimmons fermented in neutral oak barrels

Brazilian Chope

Draft icon
4.6%
International pale lager

Slice

Draft icon
4.6%
Apple pie amber

Jurgen

Draft icon
5.8%
Dortmunder

Belgian Chocolate Stout

Draft icon
6.7%
Belgian chocolate ale

Marina

Draft icon
6.5%
Barrel aged with apricots

Location

Hours

Monday
11:00am – 11:00pm
Tuesday
11:00am – 11:00pm
Wednesday
11:00am – 11:00pm
Thursday
11:00am – 11:00pm
Friday
11:00am – 12:00am
Saturday
11:00am – 12:00am
Sunday
11:00am – 11:00pm