Funkatorium Tuesday Night Pairing Menu 1/16/18
Every Tuesday the Funkatorium is offering a pre fixed menu from 5 pm to close. This will consist of 3 composed, technique-driven courses with high end ingredients specifically paired with some of our featured sour beers for $35. Scope out our menu for this week: Tuesday, January 16th!
Creamed Spinach and Bacon, White Wine and Shallot Pan Jus, Finished With Fresh Berries.
Paired with Denouement American Sour Ale
A la Carte $8
Funk House Meatloaf:
Sirloin and Lamb Meatloaf, Cremini Mushroom Ketchup, Cauliflower and Butter Bean Puree, Pancetta and Leek Broth, Finished With Fried Kale and Bourbon Smoked Salt.
Paired with Oaxacan American Sour Ale
A la Carte $15
Pork Sausage and Fresh Egg, Deep Fried. La Bonte Fig Custard, Braised Turnip Greens, Pomegranate Molasses.
Paired with Myrtille American Sour Ale
A la Carte $7