Angel of Darkness
Barrel-Aged American Sour Ale with Boysenberries, Raspberries, Blackberries, and Cherries
ABV
10%
10%
Angel of Darkness is fermented with over two pounds per gallon of whole blackberries, montmorency cherries, boysenberries, and raspberries. It is then aged in oloroso sherry casks for 10 months and blended and refermented with an additional two pounds per gallon of the fruit.
Style
OG
1.084°
Aging Method